Hot Mulled Sloe

Hot apple juice and spices are added to our deeply fruity and indulgent Sloe Gin.

Strength

Difficulty

Instructions

Ingredients

Anne Sloe Gin - 50ml

Apple Juice - 75ml

Water - 50ml

Cinnamon Stick

Cloves - 3

Half and orange sliced

Nutmeg - pinch

Method

Simmer ingredients (minus sloe gin) in a pan for 20 minutes. Remove cloves. Add sloe gin, warm to taste and serve. Serve in a handled glass or a mug that has already been garnished with an orange and cinnamon stick.

What you will need

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